Dantini Pizza
Welcome to Dantini Pizza: A Culinary Gem in Seattle
If you're a pizza enthusiast, look no further than Dantini Pizza, located at 1417 Elliott Ave W, Seattle, WA 98119. This vibrant pizza restaurant has quickly made a name for itself, captivating the taste buds of locals and visitors alike with its remarkable offerings. With a delightful blend of traditional and innovative toppings, Dantini Pizza promises a slice of heaven in every bite.
Why Choose Dantini Pizza?
- Creative Toppings: Dantini is recognized for its imaginative flavor combinations that elevate the pizza experience. For instance, the pepperoni with caramelized garlic dazzles with a hint of sweetness, praised by fans as a "religious experience."
- Masterful Dough: The dough stands out for its perfect balance—airy and crispy. Customers rave about its undercarriage, which supports the generous layers of toppings without compromising texture.
- Flavorful Sauce: Each pizza is topped with a sauce that enhances the overall flavor without overwhelming the palate, allowing the freshness of ingredients to shine through.
- Homemade Dressings: Dantini takes pride in its in-house crafted dressings, with the buttermilk blue cheese dressing for the kale salad being a particular favorite that adds a delightful zing to the meal.
- Perfect Pairing: The restaurant shares space with the Log Cabin Distillery, offering an impressive selection of beverages to accompany your pizza. Patrons even suggest indulging at Holy Mountain Brewing next door while your pie is crafted to perfection.
Customer Experiences
The acclaim for Dantini Pizza isn't just limited to its food; the service receives high praise as well. As one satisfied customer remarked, "the friendliest staff I’ve experienced in the city," showcasing the welcoming atmosphere that enhances the dining experience. Comments like "absolutely the best pizza in Seattle" and "change my mind about WA food" illustrate the transformative impact Dantini has had on its guests.
Whether you opt for a traditional pie or a gourmet specialty like the pistachio pesto with mortadella and ricotta, Dantini Pizza is sure to deliver a memorable meal that will have you returning time and again.
Final Thoughts
In a city known for its culinary diversity, Dantini Pizza stands out as a must-visit destination. With its perfect crust, inventive toppings, and welcoming staff, you'll soon understand why it has garnered a devoted following. So why wait? Treat yourself to the best pizza in Seattle and embrace the flavors that make Dantini an exceptional choice!
Contact them at +1 206-420-9912 for inquiries or to place an order for pickup—you won't regret it!
Menu
Location
Address: 1417 Elliott Ave W, Seattle, WA 98119, United States
Phone: +1 206-420-9912
Business info
- Wheelchair-accessible EntranceYes
- Wheelchair-accessible SeatingYes
- Outdoor SeatingYes
- Offers DeliveryYes
- Offers TakeawayYes
- Serves Dine-inYes
- Fast ServiceYes
- Popular For LunchYes
- Popular For DinnerYes
- Good For Solo DiningYes
- Serves AlcoholYes
- Serves BeerYes
- Serves CocktailsYes
- Serves Comfort FoodYes
- Quick BiteYes
- Serves SpiritsYes
- Serves Vegetarian DishesYes
- Serves WineYes
- Serves LunchYes
- Serves DinnerYes
- SeatingYes
- ToiletYes
- CasualYes
- Popular With TouristsYes
- Accepts Credit CardsYes
- Free Parking LotYes
Last Reviews
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Author: Jackson
Hands down the best pizza in Seattle. Some of the most delicious and creative toppings you’ll see on a pizza... absolutely perfect airy doughy and yet crispy crust... flavorful but not overpowering sauce... delicious and evenly distributed cheese... what more could you want? I am a pizza “enthusiast” and Dantini is legit better than a lot of the pizza I’ve had in Brooklyn. All the guys who work there are so nice, and you can tell they’re passionate about what they do. If you like pepperoni, you’re going to be blown away by their pepperoni caramelized garlic... every time I have it (which is almost every week) it’s like a religious experience. Get it with extra pepp ;) They share a space with Log Cabin Distillery, which has a bar, so I highly recommend eating in or at least getting a drink while you wait for your pie. You can also take your pies next door to Holy Mountain Brewing and enjoy them with some delicious fresh beer. Don’t sleep on their kale salad (they make all their dressings in house), their white pies - which feature a homemade ricotta base that is truly incredible, and lastly their calabrian chili ranch for dipping. If you love pizza, you owe it to yourself to try out this absolute gem!
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Author: Steven
We’ve had tons of slices all over Seattle and New York and we can definitely say that this is up there with the top pizzas you can eat. We were on a thursday night and took the pizza around 25 minutes made to order. We hung out at holy mountain brewery while we waited next door. We got the pistachio pesto with mortadella ricotta and boy was it good. Never had pistachio pizza and it had a light aromatic fragrance to it without being too heavy. The mortadella balanced well with the ricotta. Even the dough on the pizza was light and airy with a good under carriage that was crispy along with the crust. We even enjoyed the kale salad that we got and normally we don’t even like bleu cheese but all the textures and flavors balanced really well. We’ll definitely be back to try another speciality pizza!!
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Author: Andrea Lichter
Best pizza of my life, and the friendliest staff I’ve experienced in the city. Couldn’t have asked for a better experience!
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Author: Kathleen Wareham
Absolutely the best pizza in Seattle. The crust has just the right amount of crisp while still having a perfect chew. The garlic confit is a great addition. I don’t usually like pepperoni, but this one is outstanding. There are plenty of vegetarian options, all delicious. The kale salad with buttermilk blue cheese dressing is great- and is a large amount. Dantini is my favorite weekend treat!
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